February 2022 Recipes of the Month
Simple Homemade Vinaigrette
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Ingredients
- 3/4 cup olive oil
- 1/4 cup any vinegar (balsamic, apple cider, white balsamic, red wine)
- Juice of 1 lemon
- 2 teaspoons honey or maple syrup
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic
Directions
- Add all of the ingredients into a sealable container, shake it up.
- Store it in the fridge for up to 7 days.
Chicken Mignon
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Ingredients
- 6 skinless boneless chicken thighs
- 1 tablespoon ground cumin
- 1 tablespoon chili powder
- 1/2 tablespoon granulated garlic
- 1/4 teaspoon kosher salt, or to taste
- 1/4 teaspoon cayenne pepper, or to taste
- 1/4 teaspoon cracked black pepper, or to taste
- 1/2 cup reduced sodium soy sauce
- 1/2 cup FIRST COLD PRESSED olive oil
Directions
- Place chicken thighs on work surface. Trim excess fat from thighs.
- In a separate bowl combine all dry ingredients and mix completely.
- Sprinkle ½ of the mixture over top side of the thighs.
- Turn thighs over and sprinkle remainder of mixture over the bottom side of the thighs.
- Pour soy sauce over thighs on both sides then repeat process with olive oil.
- Cook on medium high heat 15 minutes on each side or until internal temperature reaches 165 ℉.